This pulled chicken slider is a must-have as Super Bowl food or just for a casual picnic. With chicken fillets, barbecue sauce and slider buns, you will always have an idea to feed a crowd!
This pulled chicken slider is a must-have as Super Bowl food or just for a casual picnic. With chicken fillets, barbecue sauce and slider buns, you will always have an idea to feed a crowd!
Ingredients
2 EA chicken fillets
1 TSP salt
2 TBSP cajun spice
7 OZ / 200 G barbecue sauce
6 EA slider buns
17.5 OZ / 500 ML water
Directions
Add your chicken into a large bowl, then add the salt and cajun spice. Give the chicken a good coating. Once done, add the fillets to the deep steaming tray.
Add your water to the mixing bowl and insert the deep steaming tray. Steam your chicken for 15 minutes. Once your chicken is cooked, remove the steaming tray and empty the water from the mixing bowl.
Add the chicken into the mixing bowl along with the barbecue sauce. Insert the lid with the measuring cup inserted and shred your chicken for 30 seconds / speed 3 / stir. Once done, fill your sliders into the buns and serve.
Enjoy your dish!
Recipe Note
TIP:
Use any kind of spice for this recipe and serve with fresh salad or slaw.
