This vegan-friendly, pillowy soft gnocchi is for a fancy Italian-style dinner.
Bring out the sweetness and flavor of your whole shrimp by steaming them with Multo! Enjoy perfectly cooked whole shrimps that are tender and flavorful every time, a quick idea for a paleo-friendly appetizer.
Indulge in the flavors of Mexico with our Green Tamales! Our tamales are made from corn masa and lard, then filled with different stews and Mexican ingredients. They are wrapped inside corn husks and steamed to perfection for the ultimate...
This traditional Mexican dish is made with pork, peanuts, peppers, and bread. The rich, sweet and nutty flavor of this mole will bring your tongue to the perfect indigenous and European culture.
They're the quintessential side dish for any holiday meal, but these creamy and cheesy mashed potatoes are even better than the ones you remember from childhood.
There is nothing more fragrant than a chestnut mushroom sautéed with garlic, butter and parsley. Serve this with a steak or rotisserie chicken dish for a lovely evening meal.
Multo's Spinach Pasta is the perfect way to up your pasta game. This vegan-friendly green pasta is perfect for those looking to add a bit of fiber and nutrition to their meal. Spinach pasta is also a great source of...
Make your bread yummier with our vegan-friendly Kale Hummus! Made with garbanzo beans, tahini and a hint of garlic, it's the perfect spread for any meal. Give it a go and let us know what you think!
Say goodbye to bland broccoli! This simple, vegan-friendly technique will give you crispy and tender florets with browned edges to make your veggies burst with flavor.
A dazzling, vegan-friendly green soup full of healthy goodness. It is a great way to get your greens in, and it tastes so good you will forget you are eating healthy!
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