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Shaved Ice with Red Beans Patbingsu

August 09, 2021 2 min read

What is bingsu? Shave ice with red beans, also known as Patbingsu, is one of the most popular summer desserts or chilled snacks in Korea. Soft in texture and sweet in flavor, this Korean snow is a tasty treat that will cool you down on a hot summer day. But how to make bingsu? How to make shaved ice at home? Follow the step-by-step recipe provided byMulto® by CookingPal® to boil the red beans, grate the almonds, and crush the ice cubes, all using the same machine. You can have this authentic Korean dessert ready in no time!

How to make shaved ice with red beans using Multo® by CookingPal®?

1. How to cook soft and tender red beans?

Rinse and add beans into the mixing bowl, with the bottom heating elements of Multo, boil them in water and cook thoroughly until they are soft. Be careful, red beanscontain a natural protein, Lectin. In raw or undercooked beans, the protein can act as a toxin. It could only be removed by soaking and cooking thoroughly. Suggested cooking time will be at least 30 minutes under boiling to destroy lectins.

2. Grate almonds.

Another function of Multo is acting as a food processor. Thanks to the sharp blade, Multo can easily grate the hard nuts into small pieces. You could also adjust the power and time within the step, which allow you to achieve different texture, grate into fine powder or small crunchy chunks, it's your call!

3. Crush the ice cubes and frozen milk.

Using the TURBO button, crush these frozen ingredients until desired size or consistency is reached. This is also called Korean snow because its texture just like snow, feathery and creamy, dissolves in the mouth a split second.

4. Top the shaved ice cream with grated almonds and soft red beans.

Enjoy the dessert with toppings, not only almonds and red beans, but anything you like with your creation!

Cooking tips and tricks

  • Skim or fat-free milk freeze the best due to their low fat content, therefore making them good options for the type of milk used in this recipe. Although full-fat milk will work, the fat separation that occurs during the freezing process may give the ice cream a more grainy texture.

What are the variations of shaved ice with red beans?

  • You can add different toppings to this dessert! Along with the grated almonds, other suggestions include fresh fruit, jelly, and flavored syrups.

The final verdict on shaved ice with red beans - how does it taste?

This authentic Korean recipe is a simple summertime dessert or snack that can be enhanced with different toppings. It’s:
  • Cool
  • Refreshing
  • Sugared
  • Slushy
  • & Melt-in-your-mouth delicious!
Start your cooking adventure today! Don’t forget to share your creations by tagging us @cookingpalofficial and hash tag #MyCookingPal.
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